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Biscuit Candies with Chocolate, Walnuts and Coconut

Nadia Galinova
Translated by
Nadia Galinova
Biscuit Candies with Chocolate, Walnuts and Coconut
Image: Kristian Aleksandrov
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Preparation
30 min.
Cooking
10 min.
Тotal
40 min.
"Don`t ask the kids to help you, they will eat half the balls while you are at it"

Ingredients

  • biscuits - 10.5 oz (300 g)
  • walnuts - 3.5 oz (100 g)
  • butter - 3.5 oz (100 g)
  • cocoa - 4 tbsp.
  • milk - 5 fl oz (150 ml)
  • sugar - 6 tbsp.
  • chocolate - 7 oz (200 g)
  • walnuts - ground
  • coconut shavings
measures

How to make

I grind one package of biscuits, and break the other one so that there are pieces in the candies, the walnuts are also added.

Milk, butter, cocoa and sugar are boiled, then remove them from the heat and add 1 chocolate.

When it cools down a little, pour the biscuits and mix well, wait ten minutes and start to form balls.

After that, I leave them in the fridge to harden and then they are poured with the melted second chocolate with a little water and rolled in coconut and walnuts in this case.

Various flavors or dried fruit or other nuts can be added to the mixture.

The biscuits with chocolate, walnuts and coconut are ready.

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