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Provadiyan Pork Skewers

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Provadiyan Pork Skewers
14/10/2014
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Preparation
20 min.
Cooking
25 min.
Тotal
45 min.
Servings
4
"Heat your grill because our skewers are ready and waiting!"

Ingredients

  • pork - 17.5 oz (500 g)
  • peppers - 2 - 3
  • onions - 1 - 2 heads
  • mushrooms - 3.5 oz (100 g)
  • for the marinade
  • red wine - 1/2 cup
  • oil - 1/2 cup
  • black pepper - 1 tsp
  • allspice - 1 - 2 tsp
  • paprika - 1 - 2 tsp
  • bay leaf - 1 - 2 or barbecue sauce
  • salt - to taste
measures

How to make

Prepare the marinade by mixing all the ingredients for it. Cut the meat into pieces for skewers and place them in the marinade. Leave for at least 1-2 hours in the refrigerator.

Clean and cut all the vegetables coarsely. Prepare skewers, alternate the meat with peppers, onions or a mushroom on each. Roast them on coals, barbecue or a grill evenly on all sides.

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