How to make
First of all, prepare the marinade by mixing all of the listed products.
Cut the pork into cubes and leave them to marinate in the refrigerator overnight.
Cut the eggplant into cubes. Cut the peppers in half and cut them into large pieces.
String the meat, peppers and eggplant, by alternating them onto a skewers. Cook them on a well-heated grill, until they're fully cooked.
The juicy marinated pork skewers are ready.
