Bonapeti.com»Recipes»Desserts»Pastries»Two-Color Protein Cake

Two-Color Protein Cake

JoanaJoana
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148581
Nadia Galinova
Translated by
Nadia Galinova
Two-Color Protein Cake
Image: Joana
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  • Rating4 out of 5
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
8
"A super tasty suggestion for everyone, especially for those who are on a strict diet and count protein and calories"

Ingredients

  • eggs - 2 pcs.
  • egg whites - 2 pcs.
  • chocolate protein - 1/2 dose (0.5 oz ~ 15 g) or cocoa
  • vanilla protein - 1/2 dose (0.5 oz ~ 15 g) or flour + vanilla
  • bananas - 1 pc.
  • cottage cheese - 2.8 oz (80 g)
  • coconut flour - 0.7 oz (20 g)
  • baking powder - 2 tsp.
measures

How to make

Beat 1 egg and 1 egg white in a bowl, add 1/2 banana and mash it.

Then add the vanilla protein, 1/20 of cottage cheese, 1/2 of flour and 1 tsp. baking powder and stir.

In another bowl, do the same with the rest of the products.

In a baking pan, first pour the vanilla mixture and then the chocolate mixture.

Bake the protein cake in an oven preheated to 390°F (200°C) until done (~ 25 min).

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