Bonapeti.com»Recipes»Side Dishes»Pan-Fried Broccoli with Butter

Pan-Fried Broccoli with Butter

IvelinaIvelina
MasterChef
1862k
Nadia Galinova
Translated by
Nadia Galinova
Pan-Fried Broccoli with Butter
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Preparation
5 min.
Cooking
5 min.
Тotal
10 min.
Servings
6
"A fresh side dish that you can serve with any main dish"

Ingredients

  • broccoli - 2.2 lb (1 kg)
  • butter - 4 tbsp.
  • salt - 1/4 tsp.
  • garlic - 3 cloves
  • cayenne pepper - 1 pinch
  • black pepper - freshly ground
measures

How to make

Clean the broccoli and cut it into small pieces.

Add them to lightly salted water for about 10 minutes.

Strain them and let them cool.

In the pan with lid, fry the garlic cloves in butter and cayenne pepper.

Add the boiled broccoli and stir.

Cook them under a closed lid on a moderate temperature for about 5-7 minutes.

Season them with black pepper and salt.

Serve this fresh garnish with your favorite main dishes.

The pan-fried broccoli with butter are very tasty.

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