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American Pancakes with Sour Cream

Albena AsenovaAlbena Asenova
Guru
39333k75
Nadia Galinova
Translated by
Nadia Galinova
American Pancakes with Sour Cream
Image: Albena Asenova
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10/01/2023
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Preparation
10 min.
Cooking
10 min.
Тotal
20 min.
Servings
4
"The American Pancakes with Sour Cream are served warm and if possible with maple syrup on top."

Ingredients

  • flour - 1 and 1/2 cups
  • sugar - 3 tbsp.
  • baking powder - 2 tsp.
  • salt - 1 tsp.
  • sour cream - 1/2 cup
  • milk - 3/4 cup
  • eggs - 2 pcs.
  • vanilla extract - 1 tsp.
  • lemon peel - 1 tsp. grated
  • butter - for spreading
measures

How to make

Mix the flour, sugar, baking powder and salt in a bowl.

In another bowl, mix the sour cream, milk, eggs and vanilla extract.

Add the wet ingredients to the dry ingredients and mix, until they are mixed well. Do not mix them for too long or the American pancakes will become tough.

Grease a frying pan with butter.

Using a ladle, pour in the batter to form an American pancake.

The pancakes are baked until bubbles appear on top and the bottom is nicely browned.

Then the pancakes are flipped over and cooked for another minute or so, until they aquire a golden brown color.

The American Pancakes with Sour Cream are served warm and if possible with maple syrup on top.

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