How to make
Cut the meat and the zucchini into cubes.
Arrange the skewers, by alternating meat, zucchini, meat, onion, etc. Arrange them in a tray and cover them with soy sauce, sprinkle them with salt and black pepper.
Add chopped onions, garlic, peppers and tomatoes into a blender. Coarsely chop them.
Heat a little oil in a pan and stew the vegetable mixture for a few minutes. Add the cilantro and stir.
Grill the skewers. Serve them with chutney and a sauce of your choice.
The pork skewers with zucchini and vegetable chutney are ready.
