Bonapeti.com»Recipes»Starters»A La Minute»Air Fryer Peppers Burek

Air Fryer Peppers Burek

Nadia Galinova
Translated by
Nadia Galinova
Air Fryer Peppers Burek
Image: Mariana Petrova Ivanova
1 / 2
19/06/2022
Favorites
Cook
Add
Report
Preparation
15 min.
Cooking
10 min.
Тotal
25 min.
Servings
5
"Crispy on the outside, soft on the inside - these are our peppers burek"

Ingredients

  • roasted peppers - 6 pcs. (small)
  • eggs - 1 pc.
  • white cheese - 1 slice
  • parsley
  • salt - if the cheese is not salty
  • for breading
  • eggs - 1 pc.
  • flour - 2 tbsp.
  • breadcrumbs - 2 tbsp.
  • olive oil - 1 tbsp.
measures

How to make

Beat the egg with a fork and add the white cheese (crumbled).

If the mixture is too thin, add a little more to a thicken it.

Fill the peppers halfway. Roll them in flour, dip them in the beaten egg and then in the breadcrumbs.

Arrange them in the air fryer, by having previously put kitchen paper on the bottom.

Using a silicone brush, coat the peppers with olive oil.

Set to air fry with the automatically set degrees and time.

I warmed it before putting the peppers in it, for 5 minutes in advance. Reduce to 360°F (180°C) and cook, until they're done. Open every 5 minutes and be careful not to burn them.

Take them out and serve the air fryer peppers burek immediately.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest