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Baked Candied Apples with Cinnamon and Vanilla

rosicapirosicapi
Apprentice
4128
Nadia Galinova
Translated by
Nadia Galinova
Baked Candied Apples with Cinnamon and Vanilla
Image: rosicapi
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
6
"We love baked candied apples - now and forever"

Ingredients

  • apples - 4.4 lb (2 kg)
  • cinnamon
  • sugar
  • vanilla
  • oil
measures

How to make

Choose medium-sized apples.

Wash them and arrange them in a greased pan. Arrange them in a way, that they do not touch each other.

Bake them in a preheated oven for about 15 minutes.

Take them out and sprinkle them with sugar, cinnamon and liquid vanilla.

Place the baked apples back into the oven and bake them for another 5 minutes.

The baked candied apples with cinnamon and vanilla are served chilled.

They have an amazing aroma and taste.

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