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Croquettes with White Fish and Potatoes

NikiNiki
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Nadia Galinova
Translated by
Nadia Galinova
Croquettes with White Fish and Potatoes
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14/12/2021
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Preparation
50 min.
Cooking
60 min.
Тotal
110 min.
Servings
10
"You will find the most delicious croquettes in this recipe"

Ingredients

measures

How to cook

Soak the white fish in milk for about 20 minutes, then clean it well from the bones.

Boil the potatoes in a small pot.

Beat the eggs with 2 tbsp. of milk and butter. Add black pepper.

Mash the fish along with the potatoes and add the dry spices.

Dip your hands in the egg mixture and take a bit from the fish mixture - shape the croquettes and dip them in the breadcrumbs.

Fry them until they aquire a golden color and serve them with a garnish of your choice.

The croquettes with white fish and potatoes are very tasty.

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