How to make
Cut the melon and pineapple into pieces and grind them into a fine puree along with the sugar and lemon juice.
Add the ice and so that you don't make it hard for the device, you can break it a little in advance or use flake ice.
Blend everything for about a minute to make a fine ice frost.
Pour the sorbet into two tall glasses and serve it immediately.
This melon and pineapple sorbet will refresh you and uplift your mood with its freshness and taste.
