How to make
In a chopper, grind the walnuts along with the parsley, oregano and breadcrumbs.
Spread the mixture in a thin layer at the bottom of greased clay bowls.
Cut the yellow cheese into pieces and arrange it in them.
Cover them again with this parsley mixture.
Sprinkle the delicious appetizer with a little olive oil and put it in the oven at about 390°F (200°C) until it aquires a golden color.
The baked yellow cheese for connoisseurs is very tasty.
Enjoy your meal!
