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Mediterranean Marinated Grilled Shrimp

ZoriZori
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Nadia Galinova
Translated by
Nadia Galinova
Mediterranean Marinated Grilled Shrimp
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Preparation
20 min.
Cooking
8 min.
Тotal
28 min.
Servings
8
"This is how Mediterranean-style healthy shrimp are prepared - turn on the grill, dont wait around"

Ingredients

  • shrimp - 3.3 lb (1.5 kg), Mediterranean large shrimp
  • for the marinade
  • thyme - 1 tsp.
  • rosemary - 1 tsp.
  • oregano - 1 tsp.
  • paprika - 1 - 2 pinches
  • olive oil - 1 cup
  • soy sauce - 1/2 cup
  • lemon juice - 3.4 fl oz (100 ml) (freshly squeezed)
  • garlic - 2 cloves
  • brown sugar - 1 tsp.
  • black pepper
  • salt
  • onion - 2 onions
  • parsley - 1 tbsp. (finely chopped)
  • lemons - 1 pc.
  • skewers
measures

How to make

Blend the marinade products until a homogeneous mixture is obtained.

Place the cleaned shrimp in a ziploc bag (or a plain bag using an elastic band for tying), add the prepared marinade and close the bag. Shake the bag to distribute the marinade evenly and store it in the refrigerator for 2-3 hours.

Then bake them on a barbecue or grill for about 1-2 minutes on each side until they aquire an appetizing golden tan.

Serve the cooked shrimp with thinly sliced ​​onions, which have been lightly mashed with a little salt, sprinkled with parsley and served with lemon slices.

Enjoy your meal!

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