How to make
Clean the shrimp and boil it. Heat butter and place the pine nuts briefly. Then sauté the chopped onion in butter and salt for a few minutes.
Add chopped peppers and cook for another 4 minutes. Add the crushed garlic and after you have flavored the dish, add the diced tomatoes and boiled and drained shrimp.
Boil the dish until soft. Lightly grease a tray and transfer the mixture into it. Sprinkle it with paprika and black pepper and add a tablespoon of olive oil.
Put it to bake a the warm oven for 5-10 minutes and serve it warm.
