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Homemade Cracker Sticks with Olives

Stoyanka  RusenovaStoyanka Rusenova
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37237k
Nadia Galinova
Translated by
Nadia Galinova
Homemade Cracker Sticks with Olives1 / 5
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Preparation
30 min.
Cooking
25 min.
Тotal
55 min.
Servings
1
"Instead of various store bought cracker sticks, prepare your own homemade ones - they are both tastier and much healthier"

Ingredients

  • eggs - 1 pc.
  • butter - 1/2
  • yogurt - 3/4 cup
  • baking powder - 3/4 pcs.
  • olives - 7 - 8 pcs.
  • sugar - 1 tbsp.
  • salt - 1 tsp.
  • flour - 8.8 oz (250 g)
measures

How to make

Put the flour in a bowl and crack the egg into it as well.

Add the yoghurt along with the baking powder, the softened butter, the salt, the sugar and the olives, which must be pitted and cut into small pieces.

Knead the dough and let it rest for about 15 minutes.

When it is ready, roll it out, cut it into strips and twist the cracker sticks.

Bake them in a preheated oven until they're fully baked.

The Homemade Cracker Sticks with Olives are very tasty.

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