How to make
On one end of a tray with flour, crack 3 eggs, add salt, yoghurt, which has been previously mixed with baking soda and warm water. All the products are mixed and kneaded into a firm dough.
Roll out on a floured surface into a thin sheet. Cut it in long rectangles. On one half of each rectangle, put crumbled feta cheese. Fold in 2, so as to cover the feta cheese with the second half of the sheet.
Thus formed, the mini buns must fry in preheated oil.
