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Scrambled Eggs with Leek and Minced Meat

Mina DimitrovaMina Dimitrova
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Scrambled Eggs with Leek and Minced Meat
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Preparation
3 min.
Cooking
10 min.
Тotal
13 min.
Servings
2
"If you have such a breakfast you wont start thinking about lunch for a long time"

Ingredients

  • eggs - 6 pcs.
  • lek - 1 stalk
  • minced meat - 3.5 oz (100 g)
  • cheese - 1.7 oz (50 g)
  • oil
measures

How to make

Put 1-2 tablespoons of oil in a pan and add the specified amount of leeks cut into thin circles, add the minced meat and stir vigorously until they are well-fried.

Put in the eggs and mix well again several times until ready, add the grated cheese or cut into small pieces and after a minute turn off the stove.

Quick, easy and delicious recipe for scrambled eggs!

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