How to make
Cut the pickles into small pieces. Strain them. Mix the yogurt with the cucumbers.
Add the walnuts, crushed garlic cloves and dried dill. Season with salt, if necessary.
Serve the yogurt salad in a suitable bowl.
Yogurt Salad with Pickles and Walnuts
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Preparation
15 min.Тotal
15 min.Servings
6"With a hand on our hearts, we promise not to serve an yogurt salad in which we have not added walnuts"
Ingredients
- strained yogurt - 1.1 lb (500 g)
- pickles - 2 jars
- nuts - 1 cups (sliced)
- garlic - 2 - 3 cloves
- dried dill - 1 tbsp.
- salt
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