How to make
Cut the baguette into circles, prepare a mixture of butter, salt and garlic, spread on the circles and put them in a preheated oven to bake until golden crispy.
Meanwhile, use a blender to make the tomatoes into a paste and season with basil and parsley.
When the bruschettas are baked, spread them with tomato paste and put a piece of mozzarella on top.
