How to make
Prepare the marinade from the listed products.
Cut the cleaned and washed calamari in half and boil them in water until they're fully cooked.
Take them out of the water and strain them. While they're still warm, transfer them into the marinade.
Leave them in the fridge for a day.
The soaked in the marinade with a lemon aroma seafood delicacies are cooked in a grill pan or a grill.
Garnish them with lemon and say cheers with a glass of cold beer.
