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Thickener for Moussaka

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Thickener for Moussaka
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Preparation
5 min.
Тotal
5 min.
"The Thickener for Moussaka is like what the little black dress is to every woman - an absolute must."

Ingredients

  • eggs - 3
  • yoghurt - 2/3 cup
  • flour - 3 tablespoons
measures

How to make

Whisk the eggs well, add the yoghurt and then stir with the flour until homogenous.

Pour this thickener over the moussaka and bake it until it solidifies and gains an attractive tan.

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