Bonapeti.com»Culinary Collections»Turkish Moussaka
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Meatless Turkish MoussakaPeel the zucchini and cut them into slices. Then saute each of them for a few min. in a little olive oil. In another container, saute the finely chopped...
Moussaka in Clay PotsPeel the potatoes, wash them and cut them into small cubes. Chop the onions finely and braise them in a little oil. Add the mince and stir until it's...
Easy Moussaka in a PotThere's no topping for this moussaka and no baking, it looks more like a stew with a moussaka flavor.
Wash the vegetables....
Moussaka of Zucchini with RiceIn a pot, saute the finely chopped onion with a little water until softened, add the finely diced zucchini, leave the dish to saute for about 5 min...
Moussaka in a Pot without ToppingPut the lard in a pot and leave it to melt. In the meantime prepare the rest of the ingredients. Peel and finely chop the onions.
Peel and dice...
Turkish DelightThere are plenty of Turkish delights - Classic Turkish delight, Colored Turkish delight (bergamot), Turkish delight Cream, Mint Turkish delight, Turkish...
MoussakaCut the onion head finely and saute it in a pan until it changes color.
Successively, add the tomato paste, minced meat and some of the tomatoes...
The Tastiest Turkish SpreadsHaydari (Turkish Yogurt Dip)
This light spread based on condensed milk and garlic, suitable for warm summer days, is traditional in Turkish cuisine...
Bulgarian MoussakaSaute the finely chopped carrot, pepper and onion in the butter. Add the meat and mash with a fork to crumble it to bits.
Add the peeled and diced...
Milanese MoussakaBake the moussaka in a {180 °C} oven about 30 min. or until it catches a nice crust....
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