bonapeti.com»Culinary Collections»Original Moussaka
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Moussaka in Clay PotsPeel the potatoes, wash them and cut them into small cubes. Chop the onions finely and braise them in a little oil. Add the mince and stir until it's...
Easy Moussaka in a PotThere's no topping for this moussaka and no baking, it looks more like a stew with a moussaka flavor.
Wash the vegetables....
Moussaka of Zucchini with RiceIn a pot, saute the finely chopped onion with a little water until softened, add the finely diced zucchini, leave the dish to saute for about 5 min...
Moussaka in a Pot without ToppingPut the lard in a pot and leave it to melt. In the meantime prepare the rest of the ingredients. Peel and finely chop the onions.
Peel and dice...
MoussakaCut the onion head finely and saute it in a pan until it changes color.
Successively, add the tomato paste, minced meat and some of the tomatoes...
Original MargaritaRub the rims of 2 glasses with a lime or lemon. Pour salt in a plate and dip the rims in it.
Mix the tequila, triple sec/cointreau and lemon/lime...
Original ImambayaldaCut the eggplants in slices, sprinkle them with salt and after they stand for 1 hour, rinse and dry them. Roll them in flour and fry them in preheated...
Delicious Moussaka Recipes from Around the WorldIn the original translation however, "moussaka" literally means "cooled" and in the Arabic world, this name is used for salads of tomatoes and...
Arabic MoussakaPour white wine over the moussaka, cover it with foil and bake it in a preheated {200 degree} oven for about 50 minutes....
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