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Chocolate Mousse

Rosi StoyanovaRosi Stoyanova
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Chocolate Mousse1 / 4
20/03/2014
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Preparation
15 min.
Cooking
5 min.
Тotal
20 min.
Servings
4-5 pcs
"A gentle taste that caresses the palate!"

Ingredients

measures

How to cook

Grate the chocolate. Pour in the milk, warm it on the heat and leave it to cool.

Add the cream. Distribute the mixture into cups and cool it.

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