Fried Buns

Rosi TrifonovaRosi Trifonova
Guru
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Fried Buns
Image: Tanya Arabadjiiska
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Preparation
15 min.
Cooking
15 min.
Тotal
30 min.
"Bulgarian cuisine has quite a few complex and fancy recipes but its the simple, plain ones that bring the family together at the table. So try this classic and easy recipe"

Ingredients

  • yoghurt - 1 cup
  • eggs - 2
  • oil - 2 tsp
  • baking powder - 1 packet
  • sugar - 1 pinch
  • salt - 1 pinch
  • flour - for cake dough
measures

How to make

Mix the items, the dough is allowed to rest for 15-20 minutes.

Spoon the dough into heated oil and fry the buns.

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