Flat Fritters

Maria KostoffMaria Kostoff
Chef Assistant
2721023
Elena Todorova
Translated by
Elena Todorova
Flat Fritters
17/05/2013
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Preparation
15 min.
Cooking
40 min.
Тotal
55 min.
Servings
10
"Take it from us - the shape of the fritters doesn`t matter, all that does is how delicious they are."

Ingredients

  • eggs - 3
  • milk - 2/5 cup (100 ml)
  • flour - 1/2 cup (120 g)
  • salt - a pinch
  • oil - for frying
  • for garnishing
  • powdered sugar
measures

How to make

Beat the eggs and add all the other products + a few drops of oil. Optionally, you can add a little sugar in the mixture.

Heat plenty of oil and pour a ladle of the mixture in at a time. Fry on both sides.

You can garnish the ready flat fritters with sweet or savory treats of your choice..

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