How to make
Beat eggs, add milk, then flour, and finally tomato paste, sugar and salt. Stir until it is a homogeneous mixture.
In a pan with a little oil, fry 1 scoop of the mixture. The pancakes are fried on both sides until they get a nice tan.
Tomato Pancakes
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Preparation
15 min.Cooking
15 min.Тotal
30 min.Servings
4-5 pcs."Colorful pancakes with tomato paste that are the ideal foundation for salty delicacies and appetizers."
Ingredients
- milk - 1 cup
- flour - 1 1/2 cups
- eggs - 2
- tomato paste - 1 tsp
- sugar - 1 pinch
- salt
- savory - 1 pinch
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