How to make
Dip the tomatoes in boiling water for a few seconds and peel them.
Cut them into circles and sprinkle them with basil, salt and olive oil.
Top with slices of mozzarella.
Tomatoes with Mozzarella
30/04/2013
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Preparation
15 min.Cooking
1 min.Тotal
16 min.Servings
2"Some things were created to be eaten together."
Ingredients
- tomatoes - 10.5 oz (300 g)
- mozzarella - 7 oz (200 g)
- basil
- salt
- olive oil
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