Delicious Fried Cheeses

Rosi TrifonovaRosi Trifonova
Guru
2k1032205
Maria Kostoff
Translated by
Maria Kostoff
Delicious Fried Cheeses
23/03/2013
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Preparation
80 min.
Cooking
10 min.
Тotal
90 min.
"It`s been proven that the calories in beer counteract the grease in fried foods, so don`t feel guilty about drinking beer and eating Delicious Fried Cheeses."

Ingredients

  • cheese - amount optional
  • eggs - 1
  • flour - 1 cup
  • starch - 1/2 cup
  • beer
measures

How to make

Select hard cheese, preferably unsalted. Soak it for 1 hour in cold water, keep the water ice cold. Strain and cut them into cubes about 1, 5 cm in size. The cheese is rolled in a little flour to absorb the excess fat.

Split the egg yolk and white and beat the white into snow with a pinch of salt. Beat the egg yolk, add the flour and starch, as well as beer, until you get the density of cake batter.

Stir this gently with the egg whites. Dip the cheese in the crumbing and drop it in to fry in plenty of oil in a preheated skillet or deep fryer.

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