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Aromatic Homemade Ketchup

Albena AsenovaAlbena Asenova
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Aromatic Homemade Ketchup
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Preparation
120 min.
Cooking
90 min.
Тotal
210 min.
"Fries taste are better with ketchup but not just any, Aromatic Homemade Ketchup is best!"

Ingredients

  • tomatoes - 22 lb (10 kg)
  • vinegar - 4/5 cup (200 ml)
  • sugar - 2/5 cup (100 g)
  • salt - to taste
  • paprika - 2 tablespoons
  • red wine - 1 cup
  • onions - 1 head
  • cinnamon - 1 tsp
  • cloves - 2 - 3 grains, crushed
  • horseradishes - 1/2 root
measures

How to make

Mash the tomatoes in a grinder, it will remove the seeds and skins.

Put the mixture on the stove to continue simmering.

Once some of the water evaporates, grate the finely chopped onions, horseradishes and spices.

Leave the mixture to boil until thickened, while stirring nonstop.

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