Bonapeti.com»Recipes»Desserts»Pastries»Sponge Cake»Easy Cake for Diabetics

Easy Cake for Diabetics

Fat BertaFat Berta
Jedi
942850126
Topato
Translated by
Topato
Easy Cake for Diabetics
25/07/2018
Stats
  • Views5 169
  • Views per month0
  • Views per week0
  • Rating5 out of 5
  • Cooked1
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
4
"This recipe is for all our friends with diabetes, to show you that you don`t need to cut back on tasty desserts because of it."

Ingredients

  • flour - 1 cup, corn
  • oats - 1 cup
  • water - 1 1/2 cups
  • baking powder - 1 tsp (5 g)
  • eggs - 2
  • olive oil - 2 tablespoons
  • brown sugar - 3 tablespoons
  • walnuts - 2 handfuls, crumbled
  • vanilla - 1 packet
  • cinnamon - 2 tsp
  • apples - 2, grated
measures

How to make

Beat the eggs in a large bowl. Add the flour and oats, as well as the other ingredients for the cake.

Stir thoroughly for an extended period of time until all the ingredients are well mixed.

Pour the resulting mixture into a floured and oiled cake form. Bake in a moderate oven until fully ready.

Rating

5
51
40
30
20
10
Give your rating:

Top recipes

Facebook
Favorites
Twitter
Pinterest