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Monkfish and Shrimp with Cooking CreamPour the cooking cream, add salt and black pepper. Boil for a few minutes until all ingredients are combined. Add the chopped parsley.
Serve the fried monkfish on a plate, drizzled with lemon sauce....
Why Does Mayonnaise Lump Up?Often during its preparation, if oil with a low temperature (less than twelve degrees) is used, it lumps up and cannot be thickened....
Lumpy Nettle SoupBeat the eggs directly into the boiling soup and stir it immediately, so that they lump up.
The hot soup is served with freshly squeezed lemon juice and hot dried peppers.
The lumpy nettle soup is ready....
Why Does Creme Caramel Lump Up?Why does creme caramel sometimes become lumpy?
Wondering how to avoid unwanted creme caramel holes? To have a perfect and thick cream, we offer you some easy tips.
First of all, always use quality and fresh eggs....
Start Cooking with Ghee! See WhyGhee has been used for thousands of years, quite literally. It's a truly ancient health food and definitely not a fad. The first known use of the oil was in 2000 BC. Ghee was quickly integrated into diets, ceremonial practice...
CreamThe use of cream in sauces means they need longer cooking, because once it liquefies, it thickens and becomes more palatable. Russian cuisine widely uses sour cream....
Tomatoes for Cooking in JarsWash the tomatoes. Grate part of them on a grater into tomato sauce in a deep pot. Season with salt and add the finely chopped parsley.
Cut the rest of the tomatoes through the middle in half and cut off the top, stem...
Trout on a Cooking PlateRemove and place them into a plate and cover the fish made on a cooking plate with a mixture of garlic, parsley and olive oil....
Cream CheeseCulinary Use of Cream Cheese
Cream cheese, due to its soft and delightful taste and consistency finds wide use in cooking - in salty dishes and sauces, as well as in some of our favorite cakes....
Sterilized Zucchini in a Jar for CookingThese products are for 1 compote jar. Wash the zucchini well, cut the stems off and cut them into cubes.
Put the sliced zucchini in a jar. Stuff it well. Add salt and aspirin. Pour in water to the top of the jar. Seal...
What Does Coconut Milk Contain and Why is it Healthy?Coconut milk, which is a versatile ingredient in many dishes and an excellent vegan alternative, is now widely available in stores. It is highly nutritious and offers several health benefits when included in the diet....
Cooking BreamThe first recipe that we will offer you is very easy to make. You will not need complex ingredients for it. Besides bream, you can prepare trout in the same way.
Bream with onions and carrots
Ingredients: 2...
Why Does Sauerkraut Soften?Sauerkraut is a favorite product that we prepare ourselves shortly before Christmas. There are a few little tricks for good sauerkraut that will help us achieve perfect results if we are sauerkraut fans.
In some cases...
Why Does Chocolate Turn White?At temperatures that are too high or too low, the fat particles in the chocolate rise to the surface and create a powdery film....
Why Does Dill Turn Yellow?And if you have grown healthy and aromatic dill, use it as soon as possible when cooking:
- yogurt salad;
- tzatziki;
- fried zucchini;
- stuffed peppers....
Why Does Pork Lard Smell?Lard is a better cooking option than most commercial vegetable oils and even butter! Also, dishes with lard are rich in flavor.
However, lard can go bad....
Why Does Dough Get Crumbly?On the one hand, while it is soft, it is sticky and that's why it is left in the fridge to firm up, but that's when it starts to become a crumbly dough....
Why Does Soup Turn Sour?Another sign of sour soup is the taste, which becomes sour or bitter.
How can you fix its taste?
- One way is to add cream or milk to the soup and leave it to simmer for about 10 minutes....
Cooking Wild GameIf you add cream to the meat of the game, you should do it after the meat has been fried well, otherwise the cream will become gray in color....
Honey In CookingCut trays (using forms or cookies with a knife) and place them in a tray with paper for baking.
The oven should be preheated to 180 degrees. Bake cookies for 10-15 minutes. Take them out before they become gritty....
Why Does Soup Thickener Become Lumpy?
Why Does Homemade Mayonnaise Become Thin?
Can Cooking Cream be Used as Confectionery Cream?
What Does Garlic Contain and Why Should We Eat it?
Why Does Sponge Cake Flatten?
