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What To Do With Parsnip LeavesWhat To Do With Parsnip Leaves
28 Sept.
The benefits of the parsnip are known, as well as the culinary application of the root, but what can you do with its leaves? Should we throw them away or maybe they are edible and healthy? In general, this vegetable...
What Do Pear Leaves Help With?What Do Pear Leaves Help With?
31 Aug.
The gift of the gods - this is how Homer calls the pear in his poems. The ancient Greek sage is quite right, the pear is a delicious and aromatic fruit that is eaten with relish. Fresh aromatic fruit will raise a person's...
Unleavened FlatbreadUnleavened Flatbread
27 Feb.
Traditional unleavened bread is made only from water and flour. If you decide to enrich it, you can add egg, salt, seeds, even a little yogurt, but it is important not to add yeast....
What not to do while eatingWhat not to do while eating
12 Jan.
Sometimes, to save time, we snack in front of the computer and then go back to work - this is the wrong approach. Nutrition is a process that requires due attention. If we eat properly, we will be healthier and feel energized...
What to Season with CardamomWhat to Season with Cardamom
11 Dec.
Cardamom is an ancient spice, historically taken from India and brought to Europe during the time of the Crusades. It is a powerful aphrodisiac. It is ever more often found on our food table, as a desired ingredient...
What to Combine Pumpkin withWhat to Combine Pumpkin with
19 May
During the winter season, pumpkin is often served. With its mild flavor and a wonderful aroma, it becomes a favorite ingredient of many recipes, but a healthy diet can not be doubted. Pumpkin is often seen more as a fruit...
What to combine corn with?What to combine corn with?
10 May
Corn can be combined perfectly with almost all dishes that are traditional and that most prepare. Goes with the taste of potatoes, rice or any kinds of vegetables. Naturally, it is a particularly suitable addition to...
What to Cook with PotatoesWhat to Cook with Potatoes
04 May
Potatoes are a valuable food product, they contain over eighty percent water, lots of useful minerals, starch, sugar and protein. With potatoes, you can prepare red salad. You need five potatoes, a head of red beet...
What to Cook with PeasWhat to Cook with Peas
14 Mar.
From amazing pastries, to creamy soups, savory purees and quick salads, incorporating peas into your culinary creations is a healthy addition to meals in any season. Whether fresh, frozen, or even canned, peas are healthy...
What to Cook with PumpkinWhat to Cook with Pumpkin
19 Nov.
Roasted pumpkin is an incredible culinary delight, loved by people of all ages. In fact, pumpkin gives many opportunities for cooks to include it in their recipes, but it should be borne in mind that not every type...
What to Prepare with Burrata?What to Prepare with Burrata?
28 Nov.
Cheese is one of the most popular dairy products and arguably has more variations than any other similar product. Various traditional cheeses with their specificities and culinary features are found around the world. Italy...
What to Replace Sugar With?What to Replace Sugar With?
06 Aug.
Do you like sweets? In this article, we will not convince you to give it up. On the contrary. We will tell you about the healthy alternatives - how to satisfy your desire for a delicious dessert and feel good. Here...
Prosecco - What Do We Need to Know?Prosecco - What Do We Need to Know?
11 Nov.
In the same way that we associate sangria with warm and sunny Spain, we can do the same with its neighbor Italy and its traditional sparkling wine, known to us as Prosecco. Yes, you must have heard that name, especially...
What Not to do While We're EatingWhat Not to do While We're Eating
02 Dec.
Eating right is the key to us being healthy, composed, successful and happy every day. Food affects not only our physical condition but our mind as well. Living energy is distributed in the food, air and water. As such, our...
What to Cook Quickly with ChickenWhat to Cook Quickly with Chicken
06 Feb.
Chicken meat is universal - it is delicious, dietary and suitable even for those who are trying to lose excess weight. Delight your guests with delicious dishes of tender chicken meat. Stewed chicken fillet is tasty...
What Foods to Serve with ShirazWhat Foods to Serve with Shiraz
20 Dec.
The delicate Persian wine variety Shiraz is seen as royalty among wines. As with all other wines, it is of great import to serve it with the appropriate food. The earliest wine with exact origins is from 1333 B.C....
What to Cook with Leftover PotatoesWhat to Cook with Leftover Potatoes
16 Jan.
Crispy French fries are a food that appeals to every person, regardless of age, food preferences and culinary traditions to which they belong. It happens that this culinary treat remains unused and when the potatoes get cold...
What to Prepare with Leftover BreadWhat to Prepare with Leftover Bread
14 Jan.
Food sometimes is not consumed in time and loses its freshness and taste, but is still edible. Then the only option is to prepare something according to a new recipe. Most often, what remains from the table is the bread,...
What to Make with Sunflower Flour?What to Make with Sunflower Flour?
11 Feb.
Roll out the dough and cut it into your favorite pasta shapes for a nutritious meal. Sunflower flour smoothies Boost the nutritional content of your smoothies by including sunflower flour....
Pizza, Fritter Dough That Can Last Up to 10 DaysPizza, Fritter Dough That Can Last Up to 10 Days
15 June
Leave it to bubble. Pour it into the flour, add the yoghurt with the baking soda beaten in it. Knead a smooth dough. If not using it right away, put it in a plastic bag in the fridge....
What to do with Olive Pits?What to do with Olive Pits?
09 May
Olives are delicious, wholesome and are a perfect addition to many delicious dishes. But did you know that olive pits are also really good for our health? The next time you eat olives, save the pits because they can...
How to Make Sugar DoughHow to Make Sugar Dough
18 Nov.
The cooled dough is kneaded with a bit of flour, while adding the sugar little by little, until at some point the dough absorbs the entire amount of sugar provided....
How to Make Bread Dough?How to Make Bread Dough?
14 Aug.
Of course, in our busy daily lives, we can hardly afford the luxury of kneading dough every day....
How To Make Butter DoughHow To Make Butter Dough
10 Jan.
Butter dough can be prepared with lard or butter. You can also make dough with a combination of both. This is how you get the best taste....
How to Make Cookie DoughHow to Make Cookie Dough
18 Feb.
To prevent poppy seeds and other types of sprinkles from falling off the surface of the dough, the dough is smeared with an egg and with the help of a small rolling pin, the seeds are lightly pressed into the dough....