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What Do You Know About Italian Cuisine?Italian cuisine is considered one of the three best cuisines in the world. It once formed the basis of French cuisine and to some extent influenced other European cuisines....
25 Dec.
What you May Not Know about HoneyYou can read a lot about the benefits and taste of honey all over. This long-used natural sweetener is exceptionally healthy and consuming it improves the function of numerous organs and systems in the body....
25 Nov.
Collagen - What You Need to KnowAbout 60 percent of all collagen in our body is of this type. It is mainly characterized by its resistance to heavy loads.
It is composed of about 10 amino acids responsible for the health of hair, skin and nails....
27 Dec.
Prosecco - What Do We Need to Know?What do we need to know about Prosecco?
1. Prosecco is a type of white sparkling wine. The grapes for its production are grown on about 30, 000 hectares, in northern Italy.
2....
11 Nov.
Everything You Need to Know About Keto SweetenersTo varying degrees, sugar alcohols can affect digestion—we'll look at the potential for this as we talk about each keto sweetener....
31 May
10 Facts about Eggs you May Not KnowThe heaviest recorded egg in the world was 16 oz (454 g) - about 6 times heavier than the average egg.
2. Hens lay between 250-300 eggs per year. Between 24 and 26 hours are needed to lay one egg....
25 Mar.
Curious Facts about Wasabi you May Not KnowHowever, there are some things about wasabi not so widely known. Find out what these are below!...
03 Nov.
Fish Allergy - What You Need to KnowAlso read about the most common food allergies and about food allergies in children....
16 Nov.
10 Facts About Bananas That You Don`t KnowHere we have our selection of some interesting facts about the yellow fruit for you.
1. The banana tree often reaches 10 meters in height and 40 cm in diameter....
31 Mar.
Gluten in Spelt - What Do We Need to Know?Here are a few things about gluten in spelt and what we should know about it:
The oldest grain
Considered the oldest grain known in the history of agriculture, spelt offers a variety of essential nutrients and a rich...
22 Jan.
What to do if You Have No Eggs?Everyone has had the following dilemma at least once in their lives: while making pancakes, cake or pie, at the last moment you suddenly realize that you have no eggs. The shop is far away, it’s cold or you just don't...
25 Sept.
Remarkable Facts about French CuisineThere's hardly anyone who hasn't heard about the fine specialties known as cheese fondue, the aromatic French soup Dubarry, chicken a la dijonnaise, and many others....
10 Nov.
What Do Hazelnuts Contain?Read more:
- All about hazelnut flour;
- Benefits of eating hazelnuts....
23 Mar.
What Do Quinces Contain?Since ancient times quinces have been known as a fruit symbolizing happiness, fertility, beauty and even eternity. People were growing quinces even before they started growing apples.
What makes quinces famous
It...
30 Sept.
What Do Carrots Contain?We've all read stories about a bunny that eats carrots for strength. The origins of this orange root vegetable date back as far as 5, 000 years ago. in Central Asia, specifically the region of Afghanistan....
06 Sept.
Purslane - What Should We Know?Hippocrates and Pliny, wrote about it and used it and in the Middle Ages it was considered a "blessed" gift among the Arabs....
05 Nov.
Theobromine - What Should We Know?After being discovered at the end of the 19th century, this alkaloid was put into use in 1916, because it was written about in an article and it was recommended for the treatment of edema - a disease, which causes some parts...
21 Aug.
Swiss RollBeat the eggs and sugar to whitening, add the flour with the baking soda and vanilla. Beat well and pour into a large rectangular buttered tray, laid out with buttered baking paper.
Bake at {180 °C} in a cold oven. Once...
29 Jan.
What is English Cuisine Famous for?When talking about England, you might imagine cleanliness, order and established norms and rules. When it comes to the cuisine of the country, it is much more than this....
29 Apr.
Beeswax - What We Need to KnowEssential in them are esters, which make up about 75 percent of the composition of the wax. They protect it from chemical reactions....
15 Feb.
Vermicelli - What We Need to KnowThis macaroni product from the pasta family hardly exists as an independent dish, but it is an indispensable part of the best soup recipes, it is also preferred as a side dish in Eastern cuisine....
03 Oct.
Lutein - What We Need to KnowInteresting facts about lutein
Lutein deficiency is more common in people with light eyes....
16 Jan.
Jamon - What We Need to KnowJamon - creation of the national treasure of Spanish cuisine
All countries in the world where pigs are raised make ham from pork....
22 Sept.
Skyr - What We Need to KnowFortunately for these individuals, the process of making skyr removes about 90% of its lactose content, so many people with lactose intolerance can tolerate moderate amounts of skyr....
17 June