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Purslane - What Should We Know?Purslane and comes from the Montiaceae family and is actually a wild plant, but it is cultivated in some Western European countries. It has a green or yellowish color.
The young shoots, the fleshy stems and the leaves...
05 Nov.
What Coffee Should We ChooseHmmm, have you ever opened your eyes in the morning looking forward to just be hit by the scent of a cup of flavored coffee, which you can sip on with great pleasure… Great start to the day!
However, your day can also...
05 Nov.
What Water Should We Drink?Clean and safe tap water is one of civilization's greatest achievements. Bottled water is becoming increasingly popular, but there are concerns about its environmental impact and a lack of concrete evidence that it has...
21 Sept.
Beeswax - What We Need to KnowIt should be stored in a clean place, without the presence of other substances with a strong aroma.
Qualities of beeswax
This bee product is extremely clean and resistant to the external environment....
15 Feb.
Vermicelli - What We Need to KnowIt should be pointed out that it is made from barley and in Greece and Italy it is used a lot in various recipes - vermicelli soups, meat dishes, side dishes....
03 Oct.
Skyr - What We Need to KnowSome people should be careful with the consumption of skyr
People who have lactose intolerance should be careful with skyr consumption. For them, this product can cause diarrhea, gas and bloating....
17 June
Lutein - What We Need to KnowTherefore, such a practice should be agreed with a doctor or other competent person....
16 Jan.
Jamon - What We Need to KnowAmong lovers of various meat delicacies ham wields authority. It has a delicate taste, a pleasant aroma and is a light meat that is consumed by a wide range of people.
Among the many types of this delicacy, there are...
22 Sept.
Red Rice - What We Need to Know?Red rice is a priceless, delicious gift of nature, widely used in cooking by many peoples around the world. Among the rich variety of varieties of rice that exist, it is considered the most beneficial. This is due to the...
14 Oct.
Fourme d’Ambert - What We Need to KnowAfter salting, the cheese should stay for two days in a well-ventilated room to "rest".
The fifth stage is piercing the cheese with thick, long needles....
20 May
Protein Diet - What We Need to Know- Salads should not be flavored with oil or olive oil. 1 tablespoon per day, carefully measured, is allowed....
29 Mar.
Hibiscus Tea - What We Need to KnowThere is a very widespread opinion that hypertensive patients should drink it cold and hypotensives need a cup of hot hibiscus tea....
04 Mar.
Beluga Lentils – What We Need to KnowSee what are the features of black lentils that we should know, as well as the benefits of Beluga lentils....
10 Feb.
Dandelion Tea - What We Need to KnowEveryone likes to drink teas and not only because of their superior taste qualities, but also because of their many beneficial properties. Dandelion tea helps with a number of health problems, but at the same time this...
18 Aug.
Soy Protein - What We Need to KnowIf you are looking for a protein supplement to include in your diet, soy protein is an option, which has many health benefits.
What Soy Protein Really Is
Soy protein is a protein, which comes from soy beans. It's more...
09 July
Arabica Coffee - What We Need to KnowAlmost all of us need a quick way to wake up and a rush of energy in the morning, by indulging in a cup of aromatic coffee. Be it in the form of espresso, cappuccino, latte or ice coffee. Whether you have sweetened...
20 June
Robusta Coffee - What We Need to KnowHave you ever wondered what is the first thing you usually do as soon as you open your eyes? Well, maybe the first thing is to check the time if you haven't set your alarm in advance. But right after that, you would probably...
18 June
Soybean Oil - What We Need to KnowIt should only be stored in a cold place in a closed glass container.
Cold soybean oil is the most beneficial, because it contains the most nutrients....
18 June
Processed Cheese - What We Need to KnowPotential harm from cream cheese
It should also be noted that soft processed cheese contains many sodium compounds, which are harmful to our body. Therefore, it should not be consumed much....
01 June
Ceylon Cinnamon - What We Need to KnowHowever, you should have no problems with moderate cinnamon consumption. As you know, there are many beneficial effects of this spice....
23 May
Cherry Tomatoes - What We Need to KnowWhen choosing them, you should pay special attention to the aroma. As a rule, with quality and ripe vegetables you will sense a pleasant specific aroma of tomatoes....
07 Apr.
Prosecco - What Do We Need to Know?Over time, it became clear that this type of wine, which is produced from a specific type of grape, should be distinguished from the more general name Ribola....
11 Nov.
Keto Diet - What We Need to KnowIf a person's recommended daily intake is about 2000 kilocalories, on a ketogenic diet, their food portions should include 165 grams of fat, 75 grams of protein and only 20 grams of carbohydrates per meal....
31 Oct.
Soy Allergy - What We Need to KnowSoy is one of the healthiest foods. It is consumed very often by vegetarians and vegans. It is rich in vitamins K, E, A, minerals, antioxidants, B vitamins, omega 3 fatty acids, proteins and others.
Nowadays, more...
26 Oct.