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Flatbreads from Around the WorldPreparing flatbread pitas is one of the oldest occupations in the world. Bread itself is considered one of the oldest products in human history....
Sauerkraut Recipes from Around the WorldHere are a few sauerkraut recipes from around the world:
Bulgarian Sauerkraut in a Drum
Ingredients: 66 lb cabbages, 1 2/3 cups salt per 2.5 gal water, several cobs of corn....
The Most Delicious DonutsThe yeast is mixed with the milk, one of the spoons of sugar and left in a warm place for 15 minutes to activate.
Sift the flour with the salt, add the soft butter and rub it with a fork, until crumbs form....
The Most Aromatic MeringuesTo prepare them, there is not much difference from the usual method, which we always use.
Mix the powdered sugar very well with the nutmeg, cinnamon, cloves and ginger - they should all in a powder from....
The Most Delicious PizzaLet the dough rise, sprinkle it with flour and cover with a towel. Divide the dough into balls, depending on the size of the pizzas desired.
For the toppings, first boil the mushrooms in salted water and drain them....
The Most Difficult SteaksWash the neck steaks and dry them. Heat a Teflon pan until a drop of oil in it begins to run, then put the steaks in the pan and press them well to stick....
The Most Delicious Zucchini SoupI put some of the hot soup with rice in it to even out the temperature, then poured it into the pot.
I waited for the soup to boil again and after 2-3 minutes I removed it from the heat....
The Most Delicious Eclair CakeThe heat of the cream will melt the chocolate completely.
Then I assembled the cake.
I placed one cake layer in a suitable plate and put an adjustable ring around it....
The Most Delicious Breaded WingsThe breaded chicken is fried on both sides, until it's done.
If desired, the wings can be served with a fresh sauce. We bet you haven't had tastier breaded wings.
The most delicious breaded wings are ready....
The Most Delicious Chia PuddingFor the most delicious chia pudding, mix the yogurt, milk and sour cream with honey into a bowl. Beat well, so that there are no lumps, because if the cream is thicker and higher in fat, it sometimes turns out lumpy....
The Most Delicious Chicken PorridgeRemove the delicious chicken porridge from the heat, add 2 grated garlic cloves and stir.
Serve the most delicious chicken porridge with toast and pickled vegetables....
Three Recipes for Tulumbas from Around the WorldHere are 3 scrumptious, easy-to-make tulumbas recipes from around the world:
Turkish Tulumbas
Ingredients: 1 cup warm water, 1 tbsp powdered sugar, 1 packet dry yeast, mixed with a little flour, 1 cup milk...
The Most Delicious Duck with ChestnutsYou don't need to use any other fat (oil or butter) since the duck will be enough to release the required amount of fat.
Pour half the beer and about 3.4 fl oz (100 ml) of water or broth around the duck....
The Most Delicious Street-Style MekitsiLeave the dough to rise and after 2 hours, fry the mekitsi in heated fat.
According to the recipe, the mekitsi are made in the evening in a deep dish, stored in the refrigerator and fried in the morning....
The Most Delicious Carrot Sponge CakeBeat the eggs with the sugar until a cream is obtained. Add the oil and beat again.
Add the baking powder and vanilla.
The flour is added gradually, while stirring at all times....
The Most Delicious Carrot Sponge CakeRemove the cake pan from the oven, wait 5-6 minutes and turn over the carrot sponge cake onto a wire rack.
Sprinkle the warm sponge cake with powdered sugar....
The Most Fluffy Filo Pastry PieMash the white cheese with a fork.
Add the baking soda in the yoghurt to activate. Add the eggs and beat the mixture. Add a little oil.
In a small cup, pour some oil to spread on each crust....
Chocolate Fudge for the Most PretentiousPour the milk, sugar and cocoa into a large pot, place it on the stove and stir, until the sugar has melted.
Add the butter and stir again. Remove the pan from the heat and set it aside....
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