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Wheat Allergy - What We Need to KnowWheat allergy is a common food allergy. A wheat allergy usually appears seconds or minutes after eating.
In wheat allergy, the immune system reacts to the proteins in wheat....
26 Oct.
Soy Protein - What We Need to KnowIf you are looking for a protein supplement to include in your diet, soy protein is an option, which has many health benefits.
What Soy Protein Really Is
Soy protein is a protein, which comes from soy beans. It's more...
09 July
Soy Mince - What We Need to KnowAn excellent alternative to meat is soy. This product has long been widely used by vegetarians and people who lead a healthy lifestyle.
Before you include soy mince in your menu, you should learn more about it - benefits...
03 May
Fish Allergy - What You Need to KnowFish allergy is one of the most severe. When fish allergy occurs there is an allergic reaction to a certain protein. Protein is found in the muscles of fish....
16 Nov.
Jamon - What We Need to KnowAmong lovers of various meat delicacies ham wields authority. It has a delicate taste, a pleasant aroma and is a light meat that is consumed by a wide range of people.
Among the many types of this delicacy, there are...
22 Sept.
Skyr - What We Need to KnowFor people who have an intolerance to casein and whey, skyr can cause an allergic reaction....
17 June
Vermicelli - What We Need to KnowThey say soup is food for the soul. And what is the soul of the soup?
Some may have guessed, it's vermicelli. What would a soup be without its filling and unexpectedly delicious ingredient - vermicelli?
This macaroni...
03 Oct.
Lutein - What We Need to KnowEveryone has heard the maxim, that food can be both medicine and poison. And that's completely true. It is proved by one of the 600 known carotenoids - lutein.
It is one of the organic pigments (carotenoids) that are...
16 Jan.
Beeswax - What We Need to KnowThere is no risk of allergic reactions because the product contains anti-allergens. Strengthens the immune system, like all bee products.
How is beeswax extracted?...
15 Feb.
Pink Pepper - What We Need to Know?In some cases, an allergic reaction may occur. If you suffer from gastritis or stomach ulcer, then it is better not to consume pink pepper....
22 Nov.
Dandelion Tea - What We Need to KnowEveryone likes to drink teas and not only because of their superior taste qualities, but also because of their many beneficial properties. Dandelion tea helps with a number of health problems, but at the same time this...
18 Aug.
Arabica Coffee - What We Need to KnowAlmost all of us need a quick way to wake up and a rush of energy in the morning, by indulging in a cup of aromatic coffee. Be it in the form of espresso, cappuccino, latte or ice coffee. Whether you have sweetened...
20 June
Robusta Coffee - What We Need to KnowHave you ever wondered what is the first thing you usually do as soon as you open your eyes? Well, maybe the first thing is to check the time if you haven't set your alarm in advance. But right after that, you would probably...
18 June
Soybean Oil - What We Need to KnowLiquid oil from soybean seeds was extracted about 6, 000 years ago in China. It is then adopted as a sacred plant in Korea and Japan. Otherwise, its native places are the Far East, Don and Kuban.
It is no coincidence...
18 June
Processed Cheese - What We Need to KnowA jelly-like substance made from algae is also added, which can also cause an allergic reaction....
01 June
Ceylon Cinnamon - What We Need to KnowCinnamon is one of the most fragrant spices that people have used for centuries. It is added to flavor various dishes and is also used in the cosmetic and pharmaceutical industries. Long ago the magical properties of cinnamon...
23 May
Cherry Tomatoes - What We Need to KnowCherry tomatoes can serve not only as a tasty ingredient in salads, but also with their help you can decorate various dishes. In fact, this vegetable gained great popularity in the middle of the last century, as in South...
07 Apr.
Prosecco - What Do We Need to Know?In the same way that we associate sangria with warm and sunny Spain, we can do the same with its neighbor Italy and its traditional sparkling wine, known to us as Prosecco.
Yes, you must have heard that name, especially...
11 Nov.
Keto Diet - What We Need to KnowFor many people today, healthy eating is a philosophy, a way of thinking and living. The keto diet is increasingly present in conversations about healthy eating. This diet turns out to be the most discussed, because it...
31 Oct.
Red Rice - What We Need to Know?Red rice is a priceless, delicious gift of nature, widely used in cooking by many peoples around the world. Among the rich variety of varieties of rice that exist, it is considered the most beneficial. This is due to the...
14 Oct.
Fourme d’Ambert - What We Need to KnowFourme d'Ambert is a worthy competitor to gorgonzola, stilton and Danish blue cheese.
The name of this cheese comes from the small town of Ambert, located on the slopes of the Forez mountain ranges. Fourme d'Ambert...
20 May
Protein Diet - What We Need to KnowDiets and especially the way of eating are one of the main components for a healthy body and a good appearance. It is important to know that when diets are only followed for a certain period of time and then replaced again...
29 Mar.
Hibiscus Tea - What We Need to KnowTea is a very popular drink and it is debatable whether coffee surpasses it in this respect. Different varieties of tea are known - black, green, fruit, herbal and many others. Tea is medicinal, pleasant to the taste and...
04 Mar.
Beluga Lentils – What We Need to KnowCompared to traditional and orange lentils, Beluga black lentils are quite unpopular some countries - and quite undeservedly so. In addition to having a specific and interesting taste, as well as a rich aroma, they are also...
10 Feb.
Maltitol - Essence and What We Need to KnowHave you come across E965 and do you know what is hidden behind this designation? We're talking about a sugar substitute - the latter is one of the most harmful products, guilty of a number of diseases. What to happens...
02 June