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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How Long Does It Take to Digest Food?How Long Does It Take to Digest Food?
21 May
When we eat, different products enter the stomach, where different enzymes are released, which process the food and the released hydrochloric acid decontaminates it. The time food stays in the stomach is different for...
How Long Does it Take for Food to Digest?How Long Does it Take for Food to Digest?
14 Aug.
Let's be completely honest: most of us don't appreciate the work, that the digestive system does for us. For the most part, once food leaves our mouths, it leaves our minds. But what happens to food after you swallow it...
SpirulinaSpirulina
04 June
Taking Spirulina Spirulina can be bought in powdered form, pill form and as food supplements....
How Long Does it Take your Stomach to Process Different Beverages?How Long Does it Take your Stomach to Process Different Beverages?
18 Feb.
Everyone's heard that some people have a better digestive system than others and that some beverages, no matter if alcoholic or not, are digested faster than others. Unfortunately, there's no accurate data on how long...
How to Take Soy Protein?How to Take Soy Protein?
26 Jan.
Whether you're a vegetarian or not, it's good to know that soy is an excellent source of protein and it will certainly be good to include it in your diet. Soy protein powder is made by separating the soy protein from...
Sandwiches To GoSandwiches To Go
05 Oct.
Add a napkin each to and they're ready to go....
When, How and How Much Saffron to Add to DishesWhen, How and How Much Saffron to Add to Dishes
26 Jan.
Saffron is the king of spices. Very difficult to obtain, it has been enthralling people with its taste and health properties since ancient times. Using this spice seems easy but that is simply not the case. Perfect...
How to Reduce AppetiteHow to Reduce Appetite
14 June
Have you had a huge appetite lately? To reduce it, nutritionists advise 10-15 minutes before the main meal to consume a glass of milk with rusk or a small slice of wholemeal bread, a cup of tea with a little cottage cheese...
How to Lard Meat?How to Lard Meat?
12 June
Almost all meat, especially if in large pieces, requires additional primary culinary processing. This includes procedures such as tenderizing, breading, larding, dry and wet marinating. Anyone who calls themselves a...
How to Make Sauerkraut?How to Make Sauerkraut?
07 June
Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
How To Can TomatoesHow To Can Tomatoes
29 May
To successfully preserve tomatoes, you must use fresh tomatoes, healthy with a smooth surface and without any damage on them. Another important feature when buying or picking tomatoes for canning is that you should choose...
How to roast pumpkinHow to roast pumpkin
28 May
Pumpkin contains many nutrients needed by the body, so it must enter into the menu of a person who cares about their health and sticks to a healthy diet. Some may say that pumpkin is not very tasty, but this is not true...
How to Make CiderHow to Make Cider
27 May
The most common cider is apple cider. It is obtained by fermenting apple juice without the use of yeast. The result is a light alcoholic beverage - about 7 degrees - with a beautiful amber color. Cider is very popular...
How to Roast Peanuts?How to Roast Peanuts?
22 May
Peanuts are a very good source of monounsaturated fats and are one of the perfect allies of a healthy heart. They have a rich set of nutrients such as vitamin E, niacin, folic acid, protein and manganese. In addition,...
How to Dry Herbs?How to Dry Herbs?
21 May
Herbs are the miraculous ingredients of nature that can help us with a number of problems. These are natural remedies that, unlike others, are cheaper, more enjoyable and sometimes more effective. You can grow them in your...
How to Clean CarpHow to Clean Carp
07 May
Carp, like any other fish, requires prior preparation before any heat treatment. It consists of cleaning, removing the entrails and slicing. Only after this preliminary work can the carp be cooked for one or another dish....