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How to Make LimoncelloAdd the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
12 July
How to Make Royal Icing?Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
10 Jan.
How to Make Beef StroganoffDeglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma. Add the mustard and tomato puree. Mix....
24 Aug.
How to Make Ciabatta BreadNote: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
16 July
How to Make Pearl SugarAnyone can make their own to judge which recipe they like better of the two types of homemade sugar.
Sugar pearls can be flavored however you like....
19 Oct.
How to Make Homemade ButterI make my homemade butter by relaxing sitting comfortably on the couch or while watching TV.
At first, small lumps of butter are formed, later larger ones....
27 Jan.
How To Make Ghee (Clarified Butter)You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
05 Oct.
How to Make Pancakes - A Guide for BeginnersOne of the best and most nutritious breakfasts are pancakes. And who doesn't love a pancake with honey or chocolate?
There are many different types of pancakes that we can easily be made at home - pancakes according...
26 Dec.
How to Make Sugar Syrup - A Guide for BeginnersSugar syrup is the most commonly used ingredient for syruping or sweetening revani, baklava, pastries, cakes or other desserts. This is because it does not take much time to make, does not require any special attention...
05 Apr.
How to Make Mayonnaise - A Beginners GuideIt seems that recipes for homemade mayonnaise have slowly begun to sink into oblivion, due to the fact that it is much more convenient for us to buy this product ready-made from the store.
But whatever brand we prefer,...
17 Sept.
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
07 Oct.
1
How to Dye Eggs - A Beginner’s GuideHere are some helpful egg dyeing tips for beginners.
For this purpose, you need to prepare in advance. Egg selection is the first step to making intentions come true....
16 Sept.
Easy-to-Make Strawberry JamLeave for at least 8 hours for them to release their juice.
Pour the strawberries from the bowl with the sugar syrup they've released into a large pot, or in my case into an electric grill pan. Boil on medium heat....
27 June
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder....
05 July
Loaf for BeginnersLet it rise for 30-40 min., smear with beaten yolk and sprinkle with sesame seeds.
Bake in a preheated {160 °C} oven....
25 Oct.
Butter Cookies for BeginnersSprinkle or roll the finished butter cookies for beginners in powdered sugar when they have completely cooled.
Enjoy!...
05 Oct.
Chicken Soup for BeginnersThe chicken soup for beginners is served sprinkled with chopped fresh parsley and a pinch of ground black pepper....
28 June
Stuck Together Sweets for BeginnersDilute the remaining chocolate with more cream to make it more liquid, if necessary add more than the specified amount....
08 Oct.
Sarma with Topping for BeginnersStart with the stuffing for the sarma by chopping the onion and frying it in the heated oil. Grate the peeled carrots on a fine grater....
01 Feb.
Cozonac - Detailed Recipe for BeginnersIf making them for a special occasion, make sure to make one ahead of time so you get it down....
27 Mar.
Fast and Efficient Cake for BeginnersFirst, mix the sugar, eggs and oil. Then pour on the hot water while stirring. Finally, put the flour in.
Optionally, put some of the mixture into a tea cup, add in 1 tablespoon cocoa and stir thoroughly. Pour half the...
01 Feb.
How to Make Butter Crumbs for Pastries?The dough is spread on a baking sheet and a sieve or grater is used to make crumbs by rolling or crushing small pieces of the dough.
The crumbs are baked in a preheated oven until golden....
06 Dec.
How to Make Kefir?Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body.
The name...
07 July
How to Make Sauerkraut?Chop the cabbage and add the grated carrots and dill (finely chopped).
Prepare the brine from 1.5 liters of water, 1 cup of sugar, 1 cup of oil and 1 cup of vinegar, which is boiled on the hob for about 2-3 minutes....
07 June