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How to Grill TurbotIt depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadThe dough is quite soft and therefore it is placed only on a floured surface from, it is also covered with flour, it is not kneaded, its outer sides are transferred to the center, several times with the help of a spatula,...
How To Make Butter DoughStart adding the flour from the outside to the center of the well until a dough is formed and if necessary add water. Knead the dough well and put it in the fridge for half an hour....
How to Make Cookie DoughTo prevent poppy seeds and other types of sprinkles from falling off the surface of the dough, the dough is smeared with an egg and with the help of a small rolling pin, the seeds are lightly pressed into the dough....
How to Make Sugar DoughThe cooled dough is kneaded with a bit of flour, while adding the sugar little by little, until at some point the dough absorbs the entire amount of sugar provided....
How to Make Bread Dough?Then choose the container in which you will knead the dough. It can be a tray or other suitable container....
How To Knead A Hard Dough?That is why experienced craftsmen advise never to try to knead dough with unmeasured amount of flour....
How Long Does the Dough Need to Rise?The recipe itself sometimes states how to knead or what exactly you need to do - different pasta has different whims to make it.
Once you have kneaded the dough well, it is time to let it rise.
1....
Croissants Dough in a Bread MachineWait for the dough to be knead and leave to rise for 20 minutes. Turn off the bread machine and remove the dough. Roll it out into a 0.2″ (5 mm) thick rectangle....
No-Knead BreadThe No-Knead Bread is very successful!
Note: The dough is very sticky, but flour is added as indicated in the recipe and is not kneaded by hand....
How to Defrost Dough?Repeat, until the dough is completely ready.
In the same way defrost puff pastry....
No Knead Italian BreadAdd the flour and knead into a tight dough ball. Pour slightly warmed water into a convenient container, the temperature should not exceed {37°C} (body temperature). Drop the ball of dough inside....
No-Knead Einkorn BreadThe dough does not need to be kneaded - it becomes thick and sticky.
Pour it into a baking form covered with baking paper or greased with oil and sprinkled with flour....
How To Make Ghee (Clarified Butter)
How to Make Boiled and Steamed Dough
Pizza, Fritter Dough That Can Last Up to 10 Days
Universal Dough for Pizzas, Scones, Pitas and Doughy Snacks
