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How to Make Ciabatta BreadThe temperature is reduced to {180°C}.
Bake, until the bread becomes light when lifted from the baking pan (about 30-40 minutes). Cool it completely on a wire rack.
The Ciabatta Bread is ready....
16 July
How to Make Sourdough BreadProducts Required: 2 slices sourdough bread, 6-8 tablespoons wholemeal flour, 100-150 ml. Water
Method of preparation: In the jar are broken up slices sourdough bread....
09 May
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
07 Oct.
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How to Make LimoncelloBoil the water on the stove in a suitable pot along with the sugar. Add the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
12 July
How to Prepare Healthy Rustic Sourdough BreadIn the past, when there was no yeast, our grandmothers kneaded their bread with sourdough and baking soda.
Nowadays, yeast makes bread light, artificially puffy and real bread is heavy....
05 Oct.
No-Knead Bread with Crunchy CrustDissolve the yeast in a little cool water, wait 5-10 min. for it to activate and add it to the flour. Stir with a spoon until everything is mixed very well....
08 Jan.
How to Make Homemade ButterPrepare a three-liter glass jar with a nylon (plastic) lid.
With a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar....
27 Jan.
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
22 Jan.
How to Make Royal Icing?Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
10 Jan.
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
24 Aug.
How to Make Pearl SugarVery often, and especially in European pastries, it is noticed that sugar pearls are used for sprinkling on a given pastry, for example Easter bread. Making them is easy....
19 Oct.
Bread with Sourdough and QuinoaThe baked Homemade Bread with Sourdough and Quinoa is left to cool completely on a wire rack and then sliced.
There is nothing better than real bread with natural homemade sourdough!...
02 July
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
05 Oct.
No-Knead BreadBake at {220°C} for 30 minutes with a lid, then another 15 minutes without a lid.
The No-Knead Bread is very successful!...
14 June
Whole Grain Bread with Natural SourdoughThe whole wheat bread with natural sourdough is wonderful!...
08 Oct.
Bread with Sourdough and Two Types of FlourThe bread with sourdough and two types of flour is ready....
24 Aug.
How to Store BreadBread must be stored in a cool and dry place, as well as not have contact with sunlight. It is good to use a bread box....
21 Dec.
Sourdough Wholemeal BreadIn a large bowl, place the two types of flour (mixed with a pinch of salt). Make a well and pour water, sugar, milk, olive oil and sourdough. Knead a soft dough....
23 June
Homemade Sourdough BreadBefore you start making it, feed the sourdough, so that it is fresh when you add it to the bread dough. Then sift the flour and add the sourdough to it. Stir.
You can use a mixer to make the dough....
06 May
Rye Sourdough BreadLeave it aside two or three times for 30 minutes and knead again, by adding the salt in portions. The more you work with the dough, the better bread you will have....
16 Apr.
How to Knead a Smooth Dough?But if you don't knead the smooth dough very well, your bread will be hard, thick and flat.
With smooth dough, you can also prepare:
- delicious cones;
- homemade cookies;
- or marmalade rolls;...
15 Feb.
No Knead Italian BreadPrepare the sourdough, by dissolving the yeast and sugar in the slightly warmed water. Add the flour and knead into a tight dough ball....
03 Feb.
No-Knead Einkorn BreadIf you want the bread to have a softer crust, put a bowl of water in the oven.
When it is ready, take out the bread, spread it with water and wrap it with a towel.
Let it cool (something we never do at home) ;)...
12 July
How to Make Flourless BreadCauliflower Bread
If you're looking for a low-carb alternative to traditional bread, cauliflower bread may be just what you need....
27 Feb.