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How Long Are Spaghetti Boiled For?First of all, spaghetti should always be boiled in enough salted water. The classic ratio is 1 liter of water for 100 g of raw spaghetti. That is why a large and deep pot should be used.
The time to cook the spaghetti...
How To Freeze Spinach?The beneficial properties of spinach are well known - it is rich in many vitamins, phosphorus, iron, potassium, carotene and others. It has an excellent nutritional value, which is due to the fact that even during a ...
How and for How Long are Eggs Boiled?When we're wondering what to eat quickly or in the evening, when we come back shattered after work, we often remember that eggs are a quick and tasty option.
Can you list the times you boiled eggs - perfectly boiled w...
How To Easily Peel Eggs?Everyone has had an unpleasant moment where the boiled egg does not want to peel easily and breaks. To prevent this situation in the future, you need to consider a few things.
First of all, know that the fresher the...
How Much Citric Acid is Added in Jam?Citric acid is another name for tartaric acid. It is obtained synthetically, has no odor, but has a very sour taste. It is used to preserve jelly, jam and marmalade.
The recommended ratio is to add one teaspoon of c...
How Does Garlic Affect Blood Pressure?Garlic is one of the most beneficial natural remedies. It has excellent antimicrobial and anthelmintic action, it strengthens the immunity, improves digestion and it has a number of other useful properties. In addition...
How To Remove The Bitter Taste of Onions?Onions are a useful product, but which, due to their specific taste, are not liked by everyone.
The consumption of onions is highly desirable, especially now in the season of colds and flu. It is a valuable source of m...
How long should I boil the broccoli?Broccoli are among the most healthy vegetables. Apart from being extremely tasty, they are also quite dietary, which makes them an integral part of a healthy diet. Broccoli is easy to clean and needs a very short cul...
How To Make Lemon Sugar?Lemon sugar can be used just like regular sugar in recipes. It is used in the same way and in the same amount that you would use regular sugar in a recipe.
If you like lemon flavor, you can make lemon sugar at home ...
How Do We Know if the Eggs are Boiled?In the moments when we're holding two eggs, but we can't tell if the egg we're holding in our hand is boiled or raw, because in the fridge we have both types, we'll let you in on a trick, which will help you figure it ou...
Does Ginger Help With High Blood Pressure?Ginger has been known by humans for seven millennia. Even the ancient Greeks and Romans used it as a spice and as a medicine with which they literally cured all diseases. Ginger is even mentioned in ancient Indian epic...
How to Sauté Onions?Sautéing is a culinary technique with which products are cooked over high heat, with a minimum amount of fat, for a short amount of time and with frequent stirring so the products do not burn.
Most often, to avoid sti...
How to Stew Mushrooms?The most commonly used mushrooms in cooking are field mushrooms. They have a pleasant taste and their caps are white or brownish-yellow colored / the so-called brown field mushrooms. They are low in calories and suitab...
When and How to Soak the Rice?It all depends on the type of rice you want to cook.
If you use parboiled, in which case the rice is partially cooked, there is no need to soak it.
The different varieties of white rice may not need soaking bec...
How Long to Boil Rice for?We have said many times that preparing rice is an art that requires experience and knowledge. Improper cooking or frying of rice can cause you to serve your family and guests a sticky shapeless mass, that will certainl...
How To Clean Fresh Mushrooms?The nutritional value of mushrooms is not inferior compared to the healthiest vegetables. Most of them are water based, but they contain about 3 percent protein substances, which contain almost all the healthy digestib...
How to Clean Mussels?Cleaning mussels is not a complicated task, but it is extremely important in part of their preparation. The first thing you need to do is to inspect the mussels and remove the defective ones. How do we know which ones ...
How To Thicken Flour?Thickeners give the dishes we prepare a thicker and more complete taste. One of the most used thickeners in the world is the flour thickener.
There are two main types of thickeners - light and dark and they are determ...
How To Melt Butter?Quality butter is quite solid when stored in the refrigerator. But sometimes we have to use it right away and we don't have time to wait for it to cool down to room temperature, which is the best way to melt butter.
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How to Make Dough with More Elasticity?Gluten is a protein compound, obtained by combining the two main proteins in wheat - gliadin and glutenin, which are activated by adding water and kneading the dough. Fibers of gluten are formed, creating a strong and ...
How to Knead Dough?Homemade pastry is much tastier and more fragrant than the store-bought ones. They are preferable because we know what ingredients we have used to make them and they're much tastier. But how do we knead dough well?
In...How To Knead A Hard Dough?Kneading dough is an art form, no matter that with these measures and weights it looks more like science. The goal of every housewife is to prepare the perfect soft, medium hard or hard dough and use it to bake cake b... 
How Long Do We Boil A Chicken For?Boiling a chicken, as well as any other meat, depends mainly on its size.
Thus, for the individual parts of the chicken, you will need less boiling time than if you boil a whole chicken.
It only takes 30 minutes to...
How Should Bananas Be Stored?Not all fruits and vegetables need to be refrigerated to stay fresh for long and retain their beneficial and nutritional properties to the maximum.
Bananas are a typical example of how some fruits are much better at ...
Are Overripe Bananas Healthy Or Unhealthy?Bananas are a favorite fruit, offering us endless possibilities for consumption. For example, raw in fruit salads, drinks and purees, as well as in countless sweet temptations, desserts and sauces.
This fruit has a...
