Bonapeti.com»Culinary Collections»Pastry Snails
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Open the puff pastry sheet and gently roll it out thinly. Sprinkle with plenty of chopped walnuts and sugar and spice mix....

Bake the puff pastry snails until a nice golden color is obtained.
Boil the sugar syrup for 10 minutes and add the lemon juice....

Bake the snails for 20 minutes at {190 degrees}.
When they're ready, sprinkle the spring puff pastry snails with parmesan....

Bake the puff pastry snails at a moderate temperature, until they acquire a nice golden color....

When all the savory puff pastry snails are ready, bake them, until they're done....

The chilled sheet of puff pastry is spread out on the worktop or table....

Using a spoon, spread the syrup over the puff pastry snails....

Season the sauce with the spices, pour some of it onto a plate and place some of the snails on top....
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