Bonapeti.com»Culinary Collections»Puff Pastry Calzone
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If you want to make a classic pastry recipe, make a paste of flour, water and salt on the tip of a knife....

Despite the rules for using puff pastry, I put together the scraps, chilled the puff pastry and rolled it out to use up the stuffing....

Gently smooth out the puff pastry using a rolling pin. Cut it into rectangles. Put a bit of stuffing on and roll them up....

First, take the puff pastry out of the freezer and leave it for 2-3 hours at room temperature to soften. Prepare the filling....

The puff pastry needs to be thawed well. Cut it into squares of nearly the same size....
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