Mulled Wine Berries

Looking for mulled wine berries? Check out our 12 ideas for mulled wine berries on Bonapeti

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Heat the red wine with the sugar, cinnamon, lemon peel and lemon juice. Strain and serve with a slice of lemon....

The mulled wine should be slightly sweet. And don't forget - there is no inappropriate time for mulled wine....

Instead of wine and rum you can use orange or apple juice....

Pour the wine into a teapot and add the apple pieces, sugar, cloves and cinnamon....

In a teapot, pour in the wine, syrup and cranberry juice. Heat to boiling. Pour it into glasses and add vodka....

In a teapot, pour in the wine and syrup. Heat it up well and pour it into glasses. Add the liqueur and rum....

Heat the wine to boiling point. Add the yolks of the eggs to the mixture and while stirring constantly, pour in the hot wine too....

Serve the mulled wine in suitable glasses after straining and garnishing each glass with a few fruits....

In an enamel saucepan, pour the wine, water and rum. Add honey, sugar and spices. Boil and pour into the cups through a strainer....

The mulled wine must not boil or it will become bitter. Drink the mulled wine while it is warm. Cheers!...

Consume the mulled wine with spices as soon as the temperature allows....

Heat the mixture of apple juice, lemon juice and red wine without boiling. Add the cloves, cinnamon and sugar....

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