How to make
Clean the apples of seeds and dice them.
Pour the wine into a teapot and add the apple pieces, sugar, cloves and cinnamon.
Heat the mixture to boiling point and remove form the stove.
Serve warm with pieces of fruit in the cup.
Country-Style Mulled Wine
26/07/2016
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Preparation
5 min.Cooking
5 min.Тotal
10 min.Servings
2-4"Aromatic mulled wine that`ll bring you back memories of when everything was better."
Ingredients
- red wine - 4 1/5 cups (1 L)
- apples - 2 - 3
- sugar - 4/5 cup (200 g)
- cloves - 5 - 6
- cinnamon - 1 tsp
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