White Easter Cookies

Name: White Easter Cookies
Prep time: 50 min
Cook time: 50 min
Total time: 100 min
Yield: 3 trays
Ingredients: eggs - 1; fat - 1 2/3 cups (400 g) pork lard (1 1/5 cups (300 g) lard and 2/5 cup (100 g) butter at room temperature); powdered sugar - 2/3 cup (150 g) + 1 cup (250 g) for rolling in; vanilla - 3 - 4; eggs - 1; baking powder - 1; ammonium bicarbonate - 1/2 tsp; alcohol - 3 1/3 tbsp (50 ml); flour - 3 1/5 cups (750 g); almonds - 1 2/5 cups (350 g) peeled, slightly baked, mashed

26.03.2018 | 14:50

Krasi

Novice

349

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Topato

Image: Diana Kostova

5 / 5

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Preparation

50 min.

Cooking

50 min.

Тotal

100 min.

Servings

3 trays

"Perfect for your morning or afternoon coffee, to help you enjoy a moment to yourself."

Ingredients

eggs - 1
fat - 1 2/3 cups (400 g) pork lard (1 1/5 cups (300 g) lard and 2/5 cup (100 g) butter at room temperature)
powdered sugar - 2/3 cup (150 g) + 1 cup (250 g) for rolling in
vanilla - 3 - 4
eggs - 1
baking powder - 1
ammonium bicarbonate - 1/2 tsp
alcohol - 3 1/3 tbsp (50 ml)
flour - 3 1/5 cups (750 g)
almonds - 1 2/5 cups (350 g) peeled, slightly baked, mashed