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Stew of Potatoes and Green Beans

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Stew of Potatoes and Green Beans
Image: Albena Asenova
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05/02/2018
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
Servings
4
"Sometimes your soul just needs a warm bowl of meatless stew."

Ingredients

  • onions - 1 small head
  • peppers - 1, green
  • carrots - 1
  • potatoes - 3
  • green beans - 4/5 cup (200 g)
  • tomatoes - 1
  • paprika - 1 pinch
  • spearmint
  • parsley
  • dill
  • himalayan salt
measures

How to make

Clean the green beans and boil them. Chop them finely.

Chop the onions finely and saute them in a little olive oil and water (or butter and water). Add the grated carrot and chopped pepper. Add in the paprika and immediately pour in boiling water.

After it comes to a boil, add the finely diced potatoes. Leave the dish to boil until the veggies are cooked.

Once boiled, add the green beans. Add the tomato as well - cleaned, peeled, mashed. Leave the dish to boil another 5-6 min. on low heat. Sprinkle with the spices and serve.

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