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Breaded French Toast

Rusiana MihailovaRusiana Mihailova
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Breaded French Toast
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Preparation
20 min.
Cooking
15 min.
Тotal
35 min.
Servings
7
"A slightly nonstandard way of making French toast, breaded this time. But they are so incredibly tasty and easy."

Ingredients

  • bread - old
  • eggs - 2
  • lemonade - 3 1/3 tbsp (50 ml)
  • yoghurt - 1 cup (250 g)
  • milk - 3 1/3 tbsp (50 ml)
  • salt - 1 pinch
  • sugar - 1 pinch
  • baking soda - 1 pinch
  • flour - 1 cup
  • oil - for frying
measures

How to make

Beat the eggs with the milk and yoghurt (after you've extinguished the baking soda in the yoghurt beforehand).

Add the lemonade, salt and sugar.

Stir the mixture very well, then add the flour as well.

Soak the bread slices in this mixture and fry them in the heated oil.

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