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Cinnamon Cake with Walnuts

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Cinnamon Cake with Walnuts
Image: Stanislava Armyanova
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22/05/2017
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
12
"The tastiest cakes hide behind the most humble of names."

Ingredients

  • eggs - 2
  • sugar - 2 cups
  • walnuts - 1 cup, finely chopped
  • yoghurt - 2 cups (500 g)
  • baking soda - 2 tsp
  • flour - 2 1/2 cups
  • oil - 2 tbsp
  • cinnamon - 1
measures

How to make

Whip the eggs with the sugar. Then add the yoghurt, with the baking soda dissolved in it.

Add the flour, as well as the oil and cinnamon, beat with a mixer.

Once you get a homogeneous mixture, add the walnuts, while stirring with a spoon. Bake in a well oiled and floured oven dish at 370°F (190 °C).

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